Joseph, Tinash, Marvlin and Pardon are part of a wave of Zimbabweans who left their economically-hit homeland for a better life elsewhere. After their perilous journeys they arrive in South Africa, eventually get jobs in restaurants, gain interest in the intricacies of wine, become sommeliers, meet and bond with one another, and are encouraged to form the first-ever Zimbabwe te...。这是一个17岁的天才少年追逐梦想的故事,更是一次应试教育与素质教育的博弈。。